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Hob · Pans and contact

Why should a pan base be dry before placing it on the hob?

Water can create slipping, noise or unintended contact with controls, depending on the surface. Drying also makes an ordinary cooking observation easier to interpret.

What the observation means

A wet exterior differs from water intentionally inside the pan. Do not wipe underneath hot cookware while it is on a live zone.

A useful next step

Prepare the base safely before cooking and keep spills away from controls. If liquid reaches unintended electrical areas, stop use and seek advice. Do not assume every hiss or display change is a component fault when the cookware was placed down dripping wet.

Manuals and supporting guidance

Model-specific instructions take priority. These references support the practical principles discussed here; they do not diagnose your appliance.

Continue with hob guidance

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